335 Powell St, San Francisco, CA 94102
335 Powell St, San Francisco, CA 94102
Main content starts here, tab to start navigating

Menus

  • Slide 1 of 4
  • Slide 2 of 4
  • Slide 3 of 4
  • Slide 4 of 4

    • Dinner

    Download PDF

    Shellfish a La Carte

    • Oysters on The Half Shell*

      $26

      Champagne Mignonette

    • Shrimp Cocktail*

      $32

      Gin-Spiked Cocktail Horseradish

    • Half Maine Lobster

      $48

      Espelette Dijonnaise

    Shellfish Platter

    • Shellfish Platter

      4 West Coast Oysters

      4 Oishii Shrimp Cocktail*

      Half Maine Lobster*

      Sashimi Trio*

      PNW Escabeche*

      Serves 2-3 People $145

    Sashimi

    • Ora King Salmon

      $21

    • Ahi Tuna

      $23

    • Diver Scallop

      $25

    • Kona Kampachi

      $26

    • Trio of Sauces

      Coconut-Lime

      Yuzu-Tamari

      Pomegranate-Orange

    Caviar Bites “The only Caviar”

    • Caviar Trio*

      $115

      Parfait, “Twinkee”, Tuna Toro

    • Caviar Parfait*

      $55

      Smoked Salmon, Egg, Crème Fraîche, Shallot Potato Cake

    • Caviar “Twinkee”*

      $55

      Red Onion, Egg, Chive, Yuzu Crème Fraîche

    • Caviar & Tuna Toro*

      $55

      Fresh Wasabi, Tamari, 23k Gold

    Caviar Service

    • White Sturgeon*

      Per oz $165

    • Imperial Osetra*

      Per oz $235

    • Traditional

      Buttermilk chive pancake, traditional garnishes

    • Black Truffle Bread

      $5

      Truffle Butter, Chives, Maldon Sea Salt

    Soups & Salads

    • Onion Soup Gratin

      $18

      Trio of Cheeses, Garlic Baguette

    • Maine Lobster & Melons*

      $30

      Cucumber, Espelette, Ginger Aguachile

    • Petite Romaine Caesar

      $20

      Garlic Streusel, Vacche Rosse Parmesan, Creamy Caper Dressing

    • The Wedge

      $21

      Nueske’s Bacon, Egg, Red Onion, Tomato, Point Reyes Blue Cheese, Buttermilk Ranch Dressing

    • Burrata & Farmers Market Tomatoes

      $27

      Basil Stuffed Burrata, Pita Croutons, Balsamic Reduction

    Appetizers

    • Michael Mina’s Tuna Tartare*

      $31

      Quail Egg, Pine Nuts, Mint, Apple, Pear, Garlic, Habanero-Sesame Oil

    • Bacon-Wrapped Scallops*

      $32

      Cranberry, Marcona Almond, Madeira Emulsion

    • Maryland Style Crab Cake*

      $31

      Old Bay Breadcrumbs, Brown Butter

    • Steak Tartare “Pizza”*

      $29

      Sun-dried tomatoes, capers parmesan, Calabrian chili, lemon oil

    • Morel Agnolotti

      $31

      Brentwood corn pudding, Saba summer truffle

    Michael Mina’s Hot Shellfish* “Fondue”

    A selection of seasonal shellfish and crustaceans, finished with roasted garlic butter & lemon, served with a corn fondue dipping sauce

    • serves up to 2-3

      $225

    Market Fish

    • Dover Sole

      $95

      Caviar Butter Sauce

    • Ora King Salmon*

      $44

      Saffron-Tomato Vinaigrette

    • Mediterranean Branzino

      $49

      Oregano-Caper Vinaigrette

    • Kona Kampachi

      $52

      Ginger-Garlic Soy Sauce

    Steaks & Chops

    • 8 oz Center Cut Filet Mignon*

      $70

      Greater Omaha

    • 14 oz New York Strip*

      $84

      Brandt Farm Prime

    • 24 oz Bone-In Ribeye*

      $107

      Brandt Farm Prime

    • 6 oz A5 Japanese Wagyu Rib Cap*

      $175

      Sendai Prefecture

    • 10 oz Wagyu New York Strip*

      $110

      Sakura Ranch, USA

    • 16 oz Boneless Wagyu Ribeye*

      $139

      Masami Cattle Ranch, USA

    Accompaniments

    • Diver Scallops*

      $28

    • Béarnaise

      $5

    • Bourbon Steak Sauce

      $5

    • Grilled Shrimp*

      $24

    • Chimichurri

      $4

    • Black Truffle Butter

      $8

    • Half Maine Lobster*

      $48

    • Horseradish Crust

      $6

    • Red Wine Demi

      $5

    Bourbon Steak Signatures

    • Maine Lobster Pot Pie

      $125

      Wild Mushrooms, Market Vegetables, Fingerling Potatoes , Black Truffles, Brandied Lobster Cream

    • 40 oz Salt-Baked & Bourbon-Flamed Australian Wagyu Tomahawk*

      $375

      Fondant Potatoes, Chimichurri

    Entreés

    • New Zealand Lumina Farms Lamb Chops*

      $75

      Ratatouille Cannelloni, Charred Eggplant Puree

    • Red Wine Braised Wagyu Short Rib*

      $68

      Heirloom Carrots, English Peas, Pommes Duchesse

    • Dungeness Crab Spaghetti*

      $75

      Blistered Cherry Tomato, White Wine, Chili Flakes

    • Mary’s Free Range Brick Chicken*

      $42

      Sweet & Spicy Peppers, Fennel, Crispy Rosemary Potatoes

    Sides

    • Caviar Salt-Baked Potato*

      $165

      House Churned Butter & Whipped Buttermilk

    • Potatoes Trio: Classic, Lobster, Horseradish

      $17

    • Champagne-Battered Onion Rings, Sriracha

      $16

    • Black Truffle Macaroni Gratinée

      $24

    • Jalapeño Creamed Corn

      $15

    • Stir-Fried Asparagus, a Nod to Sf Chinatown

      $16

    • Creamed Spinach “Pop Tart”

      $18

    • Baked Potato, All the Fixin’s

      $16

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 

    A gratuity of 20% will be included for parties of six or more which is distributed in its entirety to the service team.

    Download PDF

    SF FAMILY

    Served Family Style | $135 per Person

    Appetizers

    • Petite Romaine Caesar

      garlic streusel, creamy caper dressing, parmesan

    • Roasted Beets

      crispy quinoa, pistachio, fennel pollen, whipped burrata

    • Michael Mina’s Tuna Tartare*

      quail egg, pine nut, mint, asian pear, garlic, trio of chili peppers, habanero-sesame oil

    Amuse Bouche

    • Duck Fat Fry Trio

      truffle, garlic & herb, paprika

    Mains

    • Porcini Roasted Chicken

      lemon-onion chicken, jus

    • Roasted King Salmon*

      citronette

    • New York Strip Steak*

      red wine-shallot butter
      sub wagyu ribeye +45pp

    • Rigatoni Pomodoro

      vegetarian or vegan style
      *upon request

    Sides

    • Whipped Potatoes

    • Roasted Mushrooms

    • Creamed Spinach

    Desserts

    • Basque Cheesecake

      farmer’s market fruit, turbinado crunch

    Enhancements

    • Black Truffle Bread +5 per Person

      maldon sea salt

    • Caviar “twinkiee”* +25 per Person

      yuzu crème fraîche, potato cake

    • Chilled Shellfish Platter* +40 per Person

      oysters, clams, maine lobster, shrimp, cocktail espelette dijonnaise

    • Grilled Shrimp to Mains +6 per Person

    Small Batch

    4 Course Menu | $145 per Person Featuring Shared Appetizers and Individually Plated Main Available up To 24 Guests

    First Course

    • Petite Romaine Caesar

      garlic streusel, creamy caper dressing, parmesan

    • Michael Mina’s Tuna Tartare*

      quail egg, pine nut, mint, asian pear, garlic, trio of chili peppers, habanero-sesame oil

    Second Course

    For the table

    • Roasted Beets

      crispy quinoa, pistachio, fennel pollen, whipped burrata

    • Bacon-Wrapped Scallops*

      cranberry, marcona almond, madeira emulsion

    Amuse Bouche

    • Duck Fat Fry Trio

      truffle, garlic & herb, paprika

    Mains

    Guests select upon arrival

    • Porcini Roasted Chicken

      lemon-onion chicken, jus

    • Roasted King Salmon*

      citronette

    • New York Strip Steak*

      red wine-shallot butter

    • Rigatoni Pomodoro

      vegetarian or vegan style *upon request

    Sides

    • Whipped Potatoes

    • Roasted Mushrooms

    • Creamed Spinach

    Desserts

    • Basque Cheesecake

      farmer’s market fruit, turbinado crunch

    Enhancements

    • Black Truffle Bread +5 per Person

      maldon sea salt

    • Caviar Parfait* +55 per Person

      smoked salmon, egg, créme fraîche

    • Chilled Shellfish Platter* +40 per Person

      oysters, clams, maine lobster, shrimp cocktail, espelette dijonnaise

    Double Oak

    4 Course Menu | $165 per Person Individually Plated Available up To 24 Guests

    First Course

    • Petite Romaine Caesar

      garlic streusel, creamy caper dressing, parmesan

    Second Course

    • Michael Mina’s Tuna Tartare*

      quail egg, pine nut, mint, asian pear, garlic, trio of chili peppers, habanero-sesame oil

    Amuse Bouche

    • Duck Fat Fry Trio

      truffle, garlic & herb, paprika

    Mains

    Guests select upon arrival

    • Porcini Roasted Chicken

      lemon-onion chicken, jus

    • Roasted King Salmon*

      citronette

    • Filet Mignon*

      red wine-shallot butter

    • New York Strip Steak*

      red wine-shallot butter sub wagyu ny strip +45pp

    • Rigatoni Pomodoro

      vegetarian or vegan style *upon request

    Sides

    • Whipped Potatoes

    • Roasted Mushrooms

    • Creamed Spinach

    Desserts

    • Dark Chocolate Tart

      preserved cherries, vanilla bean whip

    Enhancements

    • Black Truffle Bread +5 per Person

      maldon sea salt

    • Caviar Parfait* +55 per Person

      smoked salmon, egg, créme fraîche

    • Chilled Shellfish Platter* +40 per Person

      oysters, clams, maine lobster, shrimp cocktail, espelette dijonnaise

    Additions & Receptions

    Canapes

    Price per piece (minimum 12 per item)

    • Michael Mina’s Tuna Tartare*

      $6

      endive leaves

    • Bacon-Wrapped Scallop Skewer*

      $7

      cranberry purée

    • Beef Skewers

      $6

      chimichurri

    • Cheese Burger Sliders*

      $8

      mustard-mayo, onion

    • Steak Tartare

      $6

      crispy potato

    • Crab Cake Pop Tart

      $6

    • Burrata Toast

      $4

    • Roasted Cauliflower Skewer

      $4

      cranberry puree

    Shareable Platters

    Each platter serves 12

    • California Cheeses

      $150

      chef’s selection, traditional accompaniments

    • Artisanal Charcuterie

      $150

      chefs selection, traditional accompaniments

    • Market Vegetable Crudité

      $85

      buttermilk-ranch dip

    • Shrimp Cocktail

      $150

      gin-spiked cocktail sauce

    • Chilled Shellfish

      $345

      oysters, clams, shrimp, lobster

    Pastry Bites

    Price per piece (minimum 12 per item)

    • Gourmet Chocolate Truffles

      $7

    • Assorted Macarons

      $7

    • Mini Chocolate Chip Cookies

      $3

    • Mini Lemon Meringue Tarts

      $4

    • Brownie Bites

      $4

    • Cream Puffs

      $3

    Libations

    Full Bar

    $90 per person for two hours
    $45 each additional hour

    • Two Specialty Cocktails

      well spirits
      domestic beer
      wine

    Premium Bar

    $150 per person for two hours
    $75 each additional hour

    • Two Specialty Cocktails

      premium spirits
      seasonal beer
      elevated wine

    Wine Pairing

    Wine list available, please inquire for sommelier assistance

    Beer & Wine

    $75 per person for two hours
    $35 each additional hour

    • Seasonal Beer
      House Red, White and Sparkling Wine

    Sparkling Greeting

    Passed upon arrival or served as a toast
    $25 per person house sparkling
    $35 per person champagne

    Whiskey Flights

    $45 per person
    three 3/4 oz pours, served after dinner

    • Wheated
      Single Barrel
      Unique Barrel Finish

    *for groups of 20 or greater

    TAX, GRATUITY & SET-UP FEE NOT INCLUDED I MENU SUBJECT TO CHANGE BASED ON SEASONAL AVAILABILITY *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

    Pre-Theater

    Available 5-6 PM | $89 Per Person

    Download PDF

    Preview

    Additional $55

    • Caviar Twinkee*

      Red Onion, Egg, Chive, Yuzu Crème Fraîche

    Act 1

    Choice Of:

    • The Wedge

      Neuske’s Bacon, Red Onion, Tomato, Blue Cheese, Buttermilk-Ranch Dressing

    • Petite Romaine Caesar

      Garlic Streusel, Vache Rosse Parmesan, Creamy Caper Dressing

    • Burrata & Tomatoes

      Basil-stuffed burrata pita croutons, balsamic reduction

    • Bacon-Wrapped Scallops

      Add $14

      Cherry, Marcona Almonds, Madeira Emulsion

    • Michael Mina’s Tuna Tartare

      Add $12

      Quail Egg, Pine Nuts, Apple Pear, Garlic Habanero-Sesame Oil

    Intermission

    Optional Course

    • Morel Mushroom Agnolotti

      Add $19

      Corn Pudding, Saba Summer Truffle

    Act 2

    Choice Of:

    • 8 oz Filet or 14 oz NY Strip Steak*

      Red Wine Shallot Butter

    • Dungeness Crab Spaghetti

      Blistered Cherry Tomato Sauce

    • 8 oz Ora King Salmon*

      Saffron-Tomato Vinaigrette

    • Red Wine Braised Wagyu Short Rib

      Heirloom Carrot

    • 16 oz Boneless Wagyu Ribeye*

      Add $49

      Sakura Ranch, USA

    • Dover Sole

      Add $39

      Kaluga Caviar Butter Sauce

    Supporting Side Roles

    For the Table

    • Trio of Whipped Potatoes

    • Crispy Brussels Sprouts

    Download PDF

    Dessert

    • Warm Beignets & Dipping Custards

      $26

      Macallan 12 Butterscotch Pudding, Crème Brulée with Fresh Raspberries, Milk Chocolate Pot De Crème

    • Banana Tart Tatin

      $18

      Citrus Caramel, Tahitian Vanilla Ice Cream

    • Bruléed Basque Cheesecake

      $17

      Roasted Strawberry, Turbinado Sugar Crunch

    • Michael’s Root Beer Float

      $16

      Sassafras Ice Cream, RB Sorbet, Walnut Chip Cookies, 24K Gold

    • Black Forest Chocolate Tart

      $17

      Preserved Cherries, Vanilla Bean Whip

    • Creamsicle Shaved Ice

      $15

      Coconut Cream, Mango Ice, Lychee, Persimmon, Citrus Lace

    Bourbon

    • Blanton's Gold

      $50

    • Gentleman's Cut

      $26

    • Heaven Hill Grain to Glass Wheated

      $42

    • Michter's 10yr

      $42

    • Old Fitzgerald 9yr

      $75

    • Widow Jane 10yr

      $22

    International Whisk(e)y

    • The Macallan 12yr Sherry Cask Scotch

      $35

    • The Macallan 15yr Scotch

      $65

    • The Macallan 18yr Scotch

      $125

    • The Macallan 25yr Scotch (1 oz)

      $375

    • Redbreast Lustau Finish Irish

      $32

    • Blue Spot Irish

      $48

    • Nikka Miyagikyo Japanese

      $32

    • Suntory Yamazaki 12yr Japanese

      $75

    • Suntory Hibiki Harmony Japanese

      $36

    Liqueurs

    • Amaro Averna

      $16

    • Amaro Montenegro

      $16

    • Amaro Nonino

      $18

    • Green Chartreuse

      $24

    • Yellow Chartreuse

      $24

    • Chartreuse 1605

      $35

    • Chartreuse Cuvee des Meilleurs

      $38

    Dessert Wine (3 oz)

    • Welschriesling, Kracher #2, Trockenbeerenauslese, Burgenland, Austria 2018

      $24

    • Royal Tokaji 5 Puttonyos Hungary 2008

      $29

    • Biac ‘secret de biac’ Entre Deux Mers, France 2025

      $26

    • Niepoort Port Vintage 15yr

      $35

    • The Rare ‘Verdelho’ Madeira Savannah Special Reserve Portugal

      $28

    • Penfolds Tawny Port Grandfather 20yr

      $32
    Download PDF

    Kid's Menu

    • Caesar Salad

      $12

      Parmesan Cheese

    • Chicken Tenders

      $16

      French Fries

    • Grilled Cheese

      $12

      French Fries

    • Fresh Rigatoni

      $12

      Pomodoro Sauce or Butter & Parmesan Cheese

    • Cheeseburger

      $17

      French Fries

    • Kids Filet Mignon

      $35

      Mashed Potatoes, Broccolini

    Beverages

    Download PDF

    Specialty Cocktails

    • Hendricks Spritz Cart

      $22

      Composed to Your Preference, Finished Tableside, and Accompanied with Club Soda and Sparkling Wine

    Select Your Gin

    • Hendricks Gin

    • Orange Blossom

    • Cacao Infused Hendricks Gin

    Choose Your Giffard’s Accent

    • Apricot

    • Peche

    • Pamplemousse

    • Elderflower

    Choose Your Final Touch

    • Orange, Lemon, Lime, Rosemary, Dill

    Signature Cocktails

    • Makoto's Garden

      $20

      Grey Goose Vodka, Mandarin Cherry Blossom, Lemon, Egg Whites

    • Nikkei in The Bay

      $21

      El Tesoro Reposado, Mezcal, Yuzu Sake Passionfruit, Togarashi Chamoy, Lemon

    • Karl the Fog

      $22

      Buffalo Trace, Amaro Nonino, Calvados, Benedictine, Spring Apple

    • Mr. Muir

      $20

      Michters BBN, Licor 43, Basil Fontbone, Lemon

    • Highway 101

      $21

      Monkey Shoulder Scotch, Falernum Coconut, Peach, Lemon

    • The Hyphey Movement

      $24

      Yola Mezcal, Green Chartreuse Green Apple, Tarragon Snap Pea Foam

    • Beet Generation

      $21

      Botanist Rested Gin, Ginger, Beet, Lime, Grapefruit

    • Flor De La Mission

      $21

      Dobel Tahona Blanco Tequila, Lillet Blanc Rose Hip, Lemon, Club Soda

    • The 1853

      $23

      Barsol Pisco, Charred Pineapple Lemon, Angostura, Sparkling Wine

    • Lombard

      $24

      Santa Theresa Rum, Taylor 10 yr Port Campari, Spring Berries

    • Summer of Love

      $20

      Elijah Craig Rye, Watermelon, Pear Elderflower, Lemon

    Louis XIII

    Finished Tableside for A Personal Touch. Louis XIII is more than a cognac-it’s a century in the making. Crafted from eaux-de-vie aged up to 100 years and blended across generations, each pour represents time, patience, and legacy. Rich notes of dried fruit, honey, spice, and rancio unfold endlessly, making Louis XIII a rare moment meant to be savored, not rushed

    • Louis XIII 50z

      $175

    • Louis XIII 10z

      $350

    • Louis XIII 20z

      $700

    Liqueurs

    Amaro

    • Averna

      $16

    • Cynar

      $16

    • Montenegro

      $16

    • Nocino

      $18

    • Nonino

      $18

    • Zucca Rabarbaro

      $16
    Cordials

    • Amaretto Disaronno

      $16

    • Aperol

      $16

    • Belle Pear Liqueur

      $16

    • Bitter Truth Falernum

      $16

    • Bailey's

      $18

    • Campari

      $16

    • Cherry Heering

      $16

    • Carpano Antica Sweet

      $16

    • Carpano Antica Bianco

      $16

    • Carpano Antica Dry

      $16

    • Chambord

      $16

    • Chartreuse, Green

      $24

    • Chartreuse, Yellow

      $24

    • Chartreuse, Cuvee Des Meilleurs

      $38

    • Chartreuse, 1605

      $38

    • Cointreau

      $16

    • Dimmi

      $16

    • Dom Benedictine

      $16

    • Domaine Canton

      $16

    • Drambuie

      $16

    • Fernet Branca

      $16

    • Fontbonne Herbal Liqueur

      $16

    • Frangelico

      $16

    • Galliano

      $16

    • Grand Marnier

      $16

    • Giffard Abricot Du Roussillon

      $16

    • Giffard Peche De Vigne

      $16

    • Giffard Wild Elderflower

      $16

    • Giffard Orgeat

      $16

    • Herbsaint

      $16

    • Kleos Mastiha

      $16

    • Licor 43

      $16

    • Lillet Blanc

      $16

    • Luxardo Maraschino

      $16

    • Mandarine Napoleon Brandy

      $16

    • Mommenpop Makrut Lime

      $16

    • Romana Sambuca

      $16

    • Pimms #1

      $16

    • Sibona Chamomile Liqueur

      $16

    • Solerno Blood Orange

      $16

    • Strega

      $16

    • St. Germain

      $16

    • Tempus Fugit Crème De Cacao

      $16

    • Tempus Fugit Crème De Menthe

      $16

    • Tempus Fugit Crème De Violette

      $16

    • Tia Maria Coffee

      $16

    Beer & Zero Proof

    Beer

    • Clausthaler Non-Alcohiolic Lager

      $10

      Dortmund, Germany, < 0.5% ABV

    • Lagunitas India Pale Ale

      $14

      Petaluma, CA, 6.2% ABV

    • Almanac True Fine Lager

      $12

      Alameda, CA, 5.0% ABV

    • East Brother Blonde Ale

      $14

      Richmond, CA, 4.2% ABV

    • New Belgium Fat Tire Ale

      $14

      Fort Collins, CO, 5.2%

    • Sincere Cider, Dry Apple

      $16

      Oakland, CA, 5.9% ABV

    Zero Proof

    • Diane's Bloody Mary

      $12

    • Diane's Jalapeño Bloody Mary

      $12

    • Fever Tree Club Soda

      $7

    • Fever Tree Tonic

      $7

    • Fever Tree Elderflower Tonic

      $7

    • Fever Tree Ginger Ale

      $7

    • Fever Tree Ginger Beer

      $7

    • Lyre's Aperitif Rosso N/A Spirit

      $14

    • Lyre’s Italian Orange N/A Spirit

      $14

    • The Pathfinder Amaro

      $14

    • Pepsi

      $7

    • Diet Pepsi

      $7

    • Starry

      $7

    • Acqua Panna Still

      $15

    • San Pellegrino Sparkling

      $15

    Spirits

    Vodka

    • SKYY

      $17

    • Grey Goose

      $22

    • Barr Hill

      $20

    • Ketel One

      $18

    • Nikka

      $20

    • St. George Chili-Infused

      $17

    • Tito's

      $18

    • Wheatley

      $16
    Gin

    • Barr Hill

      $18

    • Barr Hill Tom Cat

      $20

    • Ford's

      $16

    • Gin Mare

      $18

    • Hendricks

      $17

    • JCB

      $24

    • Monkey 47

      $26

    • Tanqueray

      $17

    • The Botanist

      $17

    • The Botanist Rested

      $22
    R(h)um

    • Bacardi White

      $16

    • Avua Cachaça

      $16

    • Diplomatico Reserva

      $20

    • Appleton Estate Signature

      $16

    • Appleton Estate 8yr Rum

      $17

    • Santa Teresa 1796

      $18

    • Ron Zacapa

      $17
    Tequila

    • Casa Obsidiana Blanco

      $45

    • Casa Obsidiana Reposado

      $65

    • Casa Obsidiana Añejo

      $75

    • Casa Dragones Joven

      $90

    • Clase Azul Reposado

      $56

    • Don Julio Blanco

      $17

    • Don Julio 1942

      $58

    • La Gritona Reposado

      $22

    • Jose Cuervo De La Familia Cristalino

      $48

    • Jose Cuervo De La Familia Añejo

      $65

    • Lunazul Blanco

      $16

    • Santo Blanco

      $18

    • Siete Leguas Blanco

      $20

    • Siete Leguas Repo

      $22

    • Siete Leguas Añejo

      $26

    • Patrón Blanco

      $18

    • Patrón Reposado

      $22

    • Tequila Ocho Blanco

      $22

    • Tequila Ocho Repo

      $28
    Mezcal

    • Bozal Tobasiche

      $28

    • Bozal Pechuga

      $36

    • Del Maguey Vida

      $17

    • Dos Hombres

      $22

    • Ilegal Joven

      $17

    • Los Vecinos Espadin

      $16

    • Los Siete Misterios Doba-Yej

      $16

    • Vago Elote

      $17
    Grapes

    • Hennessy Vsop

      $26

    • Saint Remy XO

      $16

    • Remy Martin VSOP

      $20

    • Remy Martin XO

      $65

    • Château De Briat 'Hors D'âge'

      $28

    • Château De Briat Vintage 1994

      $62

    • Barsol Pisco

      $16

    • Nonino Grappa Vendemmia 82

      $18

    Whiskey

    Bourbon

    • Angel's Envy Port Cask

      $18

    • Basil Hayden

      $21

    • Blantons

      $32

    • Blantons Gold

      $50

    • Bombergers

      $42

    • Buffalo Trace

      $16

    • Eagle Rare 10 yr

      $25

    • Eh Taylor

      $28

    • Eh Taylor Barrel Proof

      $42

    • Eh Taylor Single Barrel

      $38

    • Elijah Craig

      $17

    • Elijah Craig Toasted Barrel

      $18

    • Gentleman's Cut

      $26

    • Hancock’s Single Barrel

      $32

    • Heaven Hill Bottled-In-Bond

      $18

    • Heaven Hill Grain to Glass

      $38

    • Heaven Hill Grain to Glass Wheated

      $42

    • Henry Mckenna 10 yr

      $28

    • Jack Daniels

      $16

    • Maker's Mark

      $17

    • Michter's

      $17

    • Michter's 10 yr

      $42

    • Old Forester 86 Proof

      $16

    • Old Fitzgerald 7 yr

      $32

    • Russell's Reserve 10 yr

      $17

    • Shenk's Sour Mash

      $36

    • Stagg Jr Kentucky Straight

      $32

    • Thomas H. Handy

      $38

    • Widow Jane 10 yr

      $22

    • Woodford Reserve

      $17

    • Weller Antique 107

      $38

    • Weller 12 yr

      $45

    • Weller Reserve

      $32

    • Weller Full Proof

      $52

    • Weller Cypb

      $65

    • Lyres Na Bourbon American Malt

      $14
    Rye

    • Elijah Craig Toasted

      $18

    • Heaven Hill Grain to Glass

      $38

    • Michter's

      $17

    • Angel's Envy Caribbean Cask

      $32

    • Sagamore

      $17

    • Sazerac 100 Proof

      $16

    • Russell's Reserve 6 yr

      $20

    • Whistle Pig 10 yr

      $32

    • Whistle Pig 12 yr

      $48

    • Whistle Pig 15 yr

      $75
    American

    • Hillrock Single Malt

      $40

    • Old Protero Single Malt

      $28

    • Westland Single Malt

      $22
    Irish

    • Redbreast 12 yr

      $26

    • Redbreast Lustau Finish

      $32

    • Green Spot

      $20

    • Blue Spot

      $48

    • Jameson

      $16

    • Crown Royal

      $16

    • Tullamore Dew

      $16

    Whisky

    Scotch

    • Ardbeg 10 yr

      $26

    • Bruichladdich Classic

      $18

    • Bruichladdich Octomor 16.1

      $95

    • The Balvenie 14 yr Caribbean Cask

      $36

    • The Balvenie 12 yr Single Barrel

      $26

    • Monkey Shoulder

      $16

    • Highland Park 12 yr

      $22

    • Highland Park 18 yr

      $58

    • Johnnie Walker Black

      $17

    • Johnnie Walker Blue

      $85

    • The Macallan 12 yr Sherry

      $35

    • The Macallan 15 yr

      $65

    • The Macallan 18 yr

      $125

    • The Macallan 25 yr

      1 oz $375
    Japanese

    • Kaiyo Mizunara 7 yr

      $22

    • Nikka Coffee Grain

      $20

    • Nikka from The Barrel

      $26

    • Nikka Miyagikyo

      $32

    • Nikkayoichi

      $32

    • Suntory Toki

      $16

    • Suntory Hibiki Harmony

      $36

    • Suntory Yamazaki 12 yr

      $75
    Canadian

    • Crown Royal

      $16

    • Tullamore Dew

      $16

    Bar & Lounge

    Download PDF

    • Truffle Popcorn

      $9

      Truffle Butter, Chive, Sea Salt

    • Duck Fat Fry Trio

      $12

      Paprika & Bourbon BBQ, Herb-Garlic Ketchup, Double Truffle

    • Champagne-Battered Onion Rings

      $16

      Sriracha Dipping Sauce

    • Ahi Tuna Cigars

      $22

      Sriracha Aioli, Scallions, Yuzu Ponzu

    • Pnw Escabeche

      $19

      Celery, Bell Pepper, Lime Vinaigrette

    • Sesame Shrimp Toast

      $24

      Brioche Bread, Toasted Sesame

    • House-Made Fried Chicken Bites

      $22

      Lemon Pepper, Ranch Crème Fraîche

      Add Caviar to Make It Your New Fancy Favorite - per person $35

    • Hand-Cut Steak Tartare “Pizza”

      $29

      Sun-Dried Tomatoes, Capers, Calabrian Chili

    • Fried Fishwich

      $35

      Dill Tartar Sauce, Kaluga Caviar

    • Wagyu Skewer

      $31

      Caramelized Onions, Horseradish Cream, Pita Bread

    • The BBB - Bourbon Steak Bone Marrow Burger

      $35

      Sesame Seed Challah Bun, Gentleman’s Cut Steak Sauce, Pickles, Gruyère and Cheddar Mix, Bone Marrow Flambéed Tableside. “I’ve Been Perfecting This Recipe for 40 Years, and This Is the Best Burger You’ll Ever Eat in Your Life.” Michael Mina

    • Makoto's Garden

      $20

      Grey Goose Vodka, Mandarin Cherry Blossom, Lemon, Egg Whites

    • Nikkei in The Bay

      $21

      El Tesoro Reposado, Mezcal, Yuzu Sake Passionfruit, Togarashi Chamoy, Lemon

    • Karl the Fog

      $22

      Buffalo Trace, Amaro Nonino, Calvados, Benedictine, Spring Apple

    • Beet Generation

      $21

      Botanist Rested Gin, Ginger, Beet, Lime, Grapefruit

    • Flor De La Mission

      $21

      Dobel Tahona Blanco Tequila, Lillet Blanc Rose Hip, Lemon, Club Soda

    • The 1853

      $23

      Barsol Pisco, Charred Pineapple Lemon, Angostura, Sparkling Wine

    Wine

    • Welschriesling, Kracher #2, Trockenbeerenauslese, Burgenland, Austria 2018

      $24

    • Royal Tokaji 5 Puttonyos Hungary 2008

      $29

    • Biac ‘Secret De Biac’ Entre Deux Mers, France 2025

      $26

    • Niepoort Port Vintage 15 yr

      $35

    • The Rare ‘Verdelho’ Madeira Savannah Special Reserve Portugal

      $28

    • Penfolds Tawny Port Grandfather 20 yr

      $32

    Wine

    Download PDF

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!
    This site is protected by reCAPTCHA.

    Reservations

    Please check errors in the form above
    Thanks!
    This site is protected by reCAPTCHA.